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Saturday, October 6, 2012

Chilli Corn Puri Recipe

Ingredients:

  • 1 cup Corn Flour ( Makka Aata Flour)
  • 1/2 cup Wheat Flour
  • 1 tbsp Ginger Garlic Paste
  • 1tbsp Green Chilli paste
  • 1tbsp Seasame Seeds
  • Oil - 3 tbsp
  • Oil to fry
  • Salt to taste

Method:
  • Sift both the flours and salt.
  • Add ginger garlic paste, green chilli paste, seasame seeds and oil.
  • With little water make a dough .
  • Make balls and roll out thin circles like puris
  • In hot oil deep fry these puris
  • Chilli Corn Puri's are ready.

1 comments:

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Kind regards

Telugu Foodies

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