Please Visit My New Venture for Simple, Fresh and Easy to make Homemade Healthy Recipes.. Thank You. Rajitha Muddasani

Tuesday, March 8, 2011

Goru Chikkudukaya (Cluster Beans) Fry

  • Goru Chikkudukaya (Cluster Beans) - 250gms chopped
  • Onion - 1 chopped lengthwise
  • Green chillies - 2 chopped
  • Karvepaaku (Curry Leaves) - 1 stem
  • Garlic - 6 flakes
  • Avalu (mustard seeds) - 1tsp
  • Jeelakarra (Cumins seeds) - 1tsp
  • Red Chilli Powder - 1tbsp
  • Salt to taste
  • Turmeric powder(pasupu) - 1/2tsp
  • Oil - 3tbsp
  • Coriander leaves - 2tbsp finely chopped
  • Boil cluster beans/goruchikkudukaya for 5 minutes or until they are 3/4th cooked (Cooking time varies depending upon the tenderness of the beans). Drain water and keep it aside.
  • Now heat oil in a pan. Add cumin and mustard seeds and allow it to splutter.
  • Add green chillies, onions, coriander leaves, curry leaves and fry 5minutes.
  • Now add boiled cluster beans and fry for 10minutes.
  • Add Red chilli powder, salt, garlic and fry for another 10minutes.
  • Garnish it with coriander leaves and serve hot with rice.


Anonymous said...

It worked for me.

Thanks for your contribution!

Telugu Foodies

Twitter Delicious Facebook Digg Stumbleupon Favorites More

Design by Free WordPress Themes | Bloggerized by Lasantha - Premium Blogger Themes | Facebook Themes