Monday, May 23, 2011

Vaangi Bath (Brinjal Rice)

Recipe Contributed By : Padmini Nallan
Location                         : Secunderabad/Andhrapradesh, India

Ingredients:
  • Brinjal-Round ones and tender -250 gms
  • Dhania/coriander seeds -2 tsp

Friday, April 22, 2011

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